3 tablespoons Pasilla Powder
2 tablespoons dried granulated garlic
2 tablespoons sugar
2 tablespoons ground cumin
2 tablespoons coarsely ground black pepper
1 tablespoon ground thyme
- Combine all of the ingredients in a small bowl, blending well to evenly distribute the spices. Be sure to break up any chunks that appear.
- Store the blend in an airtight container.
- Shake or stir it again before each use.
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